The Easiest, Yummiest French Toast!!

My sister used to work at a Bed & Breakfast many years ago and shared this great recipe with me a while back. It takes an old favorite French Toast and gives it a bit of a twist!! I have made it time and time again, each and every time tasting more delicious than ever!! It's so simple and easy to make too!!

All you need is:

-A loaf of Cinnamon Raisin Bread or Cinnamon Swirl Bread (If you do not care for raisins)
-One package of cream cheese (8 oz.), softened
-3 Eggs (cracked and beaten in a bowl)
-Powdered Sugar

Simply take a piece of bread and smear some cream cheese on it....be a little generous...but not too heavy! Then take another piece of bread and place it on top of the cream cheese to make a sandwich. Then dip the sandwich in the egg dip. Make a few of these....we usually eat one per person as they are very filling.

Then place in a heated frying pan, we spray a little Pam on the pan first. Brown a little on each side then remove from pan cut in half, and sprinkle the top with a dash of confectioners sugar. Top with a small dab of butter and a little syrup. We also usually serve with a side of strawberries or fruit salad.

You can see many more Thrifty Thursday posts over at The Thrifty Jinxy.