For this weeks Tackle it Tuesday, it is all about trying to use up 2 large Zucchini's I have before they spoil. So what better to make than Zucchini Bread?? Mmm I love Zucchini Bread...I can still remember the taste of my Mom's when I was a kid...delicious!! So, I asked her for her recipe to give it a try....so here go, wish me luck!!! (I am by far not the best cook..but I always attempt, at least!!)
You will need:
3 Eggs
1 3/4 cups sugar
1 cup oil
1 cup oil
2 cups zucchini (grated and skin unpeeled)
3 tsp. vanilla
3 cups flour
3 cups flour
1 tsp. salt
1 tsp baking soda
1 tsp baking soda
1/2 tsp baking powder
3 tsp cinnamon
1 cup walnuts
Bake at 350 degrees for 30 minutes and then cool on rack.
Mmm....slice and Enjoy!!!
Be sure to head over to see many more Tackles over at @ 5 Minutes for Mom!!
Be sure to head over to see many more Tackles over at @ 5 Minutes for Mom!!

6 comments:
Could ya send a slice my way? Looks delicious! :)
Confessions of an Apron Queen
Love baking this and we use the same ingred!
I know it's yummylicious!
Yummmmy!
I'm drooling over here thinking about it.
Oooo, I love zucchini bread...that looks tasty!
I love your pictures. I have never made this kind of bread, but having the recipe and what the finished product is supposed to look like, just might help me get it done.
I LOVE Zucchini Bread!!
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